How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Meat, Bocconcini And Pumpkin Pizza?

You need 8 ingredients. The key ingredients include: 4 None naan flatbreads, 1 cup pizza sauce, 1 small red onion, thinly sliced, 10 oz leftover roast meat or ham, and more.

Is Roast Meat, Bocconcini And Pumpkin Pizza suitable as general?

Yes, Roast Meat, Bocconcini And Pumpkin Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Roast Meat, Bocconcini And Pumpkin Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Meat, Bocconcini And Pumpkin Pizza Recipe

Name: Roast Meat, Bocconcini And Pumpkin Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None naan flatbreads; 1 cup pizza sauce; 1 small red onion, thinly sliced; 10 oz leftover roast meat or ham; 1 tub (8 oz) baby bocconcini (mozzarella); 10 oz leftover roast pumpkin or butternut squash, cut into cubes; 1 cup grated mozzarella cheese; 1 cup baby arugula leaves

Try this homemade Roast Meat, Bocconcini And Pumpkin Pizza recipe the whole family will love. Made with flatbreads, pizza sauce, red onion and meat. Eas…

This Roast Meat, Bocconcini And Pumpkin Pizza relies on simple, everyday ingredients such as none naan flatbreads, pizza sauce, leftover roast meat or ham and grated mozzarella cheese. It comes together quickly and makes 4 servings, at about 709 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 None naan flatbreads
1 cup pizza sauce
1 small red onion, thinly sliced
10 oz leftover roast meat or ham
1 tub (8 oz) baby bocconcini (mozzarella)
10 oz leftover roast pumpkin or butternut squash, cut into cubes
1 cup grated mozzarella cheese
1 cup baby arugula leaves

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Quick Info

Servings
4 servings
Calories
709 kcal
Category
General

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