How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Marinade?

You need 8 ingredients. The key ingredients include: 1/3 c. wine vinegar, 1/4 c. catsup, 2 Tbsp. salad oil, 2 Tbsp. soy sauce, and more.

Is Roast Marinade suitable as salads?

Yes, Roast Marinade falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roast Marinade?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Marinade Recipe

Name: Roast Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. wine vinegar; 1/4 c. catsup; 2 Tbsp. salad oil; 2 Tbsp. soy sauce; 1 tsp. mustard; 1 tsp. salt; 1 tsp. garlic powder; 1/4 tsp. pepper

Roast Marinade – a delicious recipe with wine vinegar, catsup, salad oil, soy sauce, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/3 c. wine vinegar
1/4 c. catsup
2 Tbsp. salad oil
2 Tbsp. soy sauce
1 tsp. mustard
1 tsp. salt
1 tsp. garlic powder
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Salads

Eats Now Editorial Team

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