How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb-Pineapple Salad?

You need 9 ingredients. The key ingredients include: 2 c. diced rhubarb, 1/2 c. water, 1/2 c. pineapple juice, 1/3 c. sugar, and more.

Is Rhubarb-Pineapple Salad suitable as salads?

Yes, Rhubarb-Pineapple Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rhubarb-Pineapple Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb-Pineapple Salad Recipe

Name: Rhubarb-Pineapple Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. diced rhubarb; 1/2 c. water; 1/2 c. pineapple juice; 1/3 c. sugar; 3 oz. strawberry gelatin; 1/8 tsp. salt; 1 Tbsp. lemon juice; 1/4 c. diced celery; 8 oz. can pineapple tidbits, drained

Rhubarb-Pineapple Salad – a delicious recipe with rhubarb, water, pineapple juice, sugar, strawberry gelatin, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. diced rhubarb
1/2 c. water
1/2 c. pineapple juice
1/3 c. sugar
3 oz. strawberry gelatin
1/8 tsp. salt
1 Tbsp. lemon juice
1/4 c. diced celery
8 oz. can pineapple tidbits, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Salads

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Rhubarb-Pineapple Salad

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