Try this homemade Roast Goose recipe the whole family will love. Made with goose, Salt, prunes and apples. Easy step-by-step instructions included.
This Roast Goose relies on simple, everyday ingredients such as (10 lb.) goose, salt and pepper, soaked and pitted prunes and boiling water. It comes together quickly and makes 4 servings, at about 2168 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026