Roast Duck — Meat & Poultry recipe

Roast Duck

Eats Now Editorial Team  · 489 kcal  · Meat & Poultry

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Try this homemade Roast Duck recipe the whole family will love. Made with cook, clove garlic, Salt and cooking apples. Easy step-by-step instructions in…

This Roast Duck relies on simple, everyday ingredients such as ducks, ready to cook, garlic, halved, salt and pepper and md. onions, quartered. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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