Roast Chicken Supreme

1. 1

   Preheat oven to 375u00b0.

2. 2

   Rinse chicken off, including inside of cavity.

3. 3

   Brush olive oil all over bird, then sprinkle over the seasonings, saving paprika for last.

4. 4

   Insert onion and sage into cavity, then bake on a rack with a drip pan underneath for 25 to 30 minutes, back side down.

5. 5

   Turn over and cook 5 to 10 minutes. Serve with fresh vegetables and new potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.