Try this homemade Roast Butternut Squash With Maple Syrup And Ginger recipe the whole family will love. Made with butternut squash, ghee, maple syrup an…
This Roast Butternut Squash With Maple Syrup And Ginger relies on simple, everyday ingredients such as butternut squash, ghee (or melted butter), maple syrup and pine nuts. It comes together quickly and makes 4 servings, at about 287 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026