Try this homemade Roast Beef with Herb Sauce recipe the whole family will love. Made with oil, beef, ground black pepper and parsley. Easy step-by-step …
This Roast Beef with Herb Sauce relies on simple, everyday ingredients such as oil, ground black pepper, loosely packed fresh parsley and chopped fresh rosemary. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026