Fresh, crisp and full of flavor — this Roast Beef Salad With Beets, Arugula And Mozzarella is a must-try. Made with arugula, beet wedges, beef slices an…
This Roast Beef Salad With Beets, Arugula And Mozzarella relies on simple, everyday ingredients such as arugula, can beet wedges, drained, roast beef slices and sundried tomatoes, drained. It comes together quickly and makes 4 servings, at about 396 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026