How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Garden Pitas?

You need 14 ingredients. The key ingredients include: 3 whole wheat pita pocket halves, 1/3 pound thinly sliced deli roast beef, 1/4 cup chopped fresh broccoli, 1/4 cup frozen corn, thawed, and more.

Is Roast Beef Garden Pitas suitable as meat & poultry?

Yes, Roast Beef Garden Pitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef Garden Pitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef Garden Pitas Recipe

Name: Roast Beef Garden Pitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole wheat pita pocket halves; 1/3 pound thinly sliced deli roast beef; 1/4 cup chopped fresh broccoli; 1/4 cup frozen corn, thawed; 1/4 cup chopped seeded peeled cucumber; 2 tablespoons shredded carrot; 2 tablespoons finely chopped celery; 2 tablespoons thinly sliced green onion; 1-1/2 teaspoons prepared horseradish; 1-1/2 teaspoons mayonnaise; 1-1/2 teaspoons reduced-fat sour cream; 1/2 teaspoon Dijon mustard; 1/8 teaspoon salt; 1/8 teaspoon pepper

Roast Beef Garden Pitas

Eats Now Editorial Team · 341 kcal · Meat & Poultry

Roast Beef Garden Pitas – a delicious recipe with whole wheat pita pocket, deli, fresh broccoli, frozen corn, cucumber, carrot. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roast Beef Garden Pitas

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