How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Dip?

You need 6 ingredients. The key ingredients include: 1 can corned beef, 1 (8 oz.) pkg. cream cheese, 1 (8 oz.) carton sour cream, 2 tsp. Worcestershire sauce, and more.

Is Roast Beef Dip suitable as snacks & appetizers?

Yes, Roast Beef Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roast Beef Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roast Beef Dip Recipe

Name: Roast Beef Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 can corned beef; 1 (8 oz.) pkg. cream cheese; 1 (8 oz.) carton sour cream; 2 tsp. Worcestershire sauce; 2 tsp. minced onion; 2 tsp. horseradish

Roast Beef Dip – a delicious recipe with corned beef, cream cheese, sour cream, Worcestershire sauce, onion, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 can corned beef
1 (8 oz.) pkg. cream cheese
1 (8 oz.) carton sour cream
2 tsp. Worcestershire sauce
2 tsp. minced onion
2 tsp. horseradish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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