How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef, Cucumber, And Avocado Wrap?

You need 9 ingredients. The key ingredients include: 1 avocado, pitted,peeled and cut into 1/2 inch thick wedges, 2 tablespoons fresh lime juice, 3/4 teaspoon salt, 4 burrito-size flour tortillas, warmed according to package directions,if desired, and more.

Is Roast Beef, Cucumber, And Avocado Wrap suitable as meat & poultry?

Yes, Roast Beef, Cucumber, And Avocado Wrap falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef, Cucumber, And Avocado Wrap?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef, Cucumber, And Avocado Wrap Recipe

Name: Roast Beef, Cucumber, And Avocado Wrap
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 avocado, pitted,peeled and cut into 1/2 inch thick wedges; 2 tablespoons fresh lime juice; 3/4 teaspoon salt; 4 burrito-size flour tortillas, warmed according to package directions,if desired; 3/4 lb sliced roast beef; 1 cup shredded iceberg lettuce; 1/2 seedless cucumber, cut into 6 inch strips; 1 cup fresh cilantro leaves; 1/4 cup green hot pepper sauce

Try this homemade Roast Beef, Cucumber, And Avocado Wrap recipe the whole family will love. Made with avocado, lime juice, salt and flour tortillas. Eas…

This Roast Beef, Cucumber, And Avocado Wrap relies on simple, everyday ingredients such as fresh lime juice, salt, sliced roast beef and shredded iceberg lettuce. It comes together quickly and makes 4 servings, at about 601 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 avocado, pitted,peeled and cut into 1/2 inch thick wedges
2 tablespoons fresh lime juice
3/4 teaspoon salt
4 burrito-size flour tortillas, warmed according to package directions,if desired
3/4 lb sliced roast beef
1 cup shredded iceberg lettuce
1/2 seedless cucumber, cut into 6 inch strips
1 cup fresh cilantro leaves
1/4 cup green hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
601 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Roast Beef, Cucumber, And Avocado Wrap

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions