How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef Barbecue?

You need 11 ingredients. The key ingredients include: 3 1/2 lb. stew meat, cubed, 1 large onion, diced, 1/2 c. catsup, 1/2 c. Worcestershire sauce, and more.

Is Roast Beef Barbecue suitable as soups & stews?

Yes, Roast Beef Barbecue falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roast Beef Barbecue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef Barbecue Recipe

Name: Roast Beef Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. stew meat, cubed; 1 large onion, diced; 1/2 c. catsup; 1/2 c. Worcestershire sauce; 1 clove garlic, crushed or 1/8 tsp. garlic powder; 1 (No. 2) can tomato juice (24 oz.); 1 c. water; 1 Tbsp. butter; 1/2 c. brown sugar; 1/2 c. vinegar; 1 green pepper, diced

Try this homemade Roast Beef Barbecue recipe the whole family will love. Made with stew meat, onion, catsup and Worcestershire sauce. Easy step-by-step …

This Roast Beef Barbecue relies on simple, everyday ingredients such as stew meat, cubed, large onion, diced, catsup and worcestershire sauce. It comes together quickly and makes 4 servings, at about 191 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Roast Beef Barbecue

Tips for the best results

Variations & substitutions

My Personal Notes

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