How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Beef?

You need 7 ingredients. The key ingredients include: 3 lb. beef roast, 1/2 cup vinegar, 1/2 cup lemon juice, 1/4 cup soy sauce, and more.

Is Roast Beef suitable as meat & poultry?

Yes, Roast Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Beef Recipe

Name: Roast Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 lb. beef roast; 1/2 cup vinegar; 1/2 cup lemon juice; 1/4 cup soy sauce; 2 tsp. each garlic and ginger paste; 1 cup yogurt; Salt to taste

Roast Beef – a delicious recipe with beef roast, vinegar, lemon juice, soy sauce, garlic, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. beef roast
1/2 cup vinegar
1/2 cup lemon juice
1/4 cup soy sauce
2 tsp. each garlic and ginger paste
1 cup yogurt
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Delish Steak
Apple Walnut Stuffing
Chicken And Wild Rice
Mexican Cornbread Casserole

Roast Beef

How did you like this recipe?

Frequently Asked Questions