How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise?

You need 7 ingredients. The key ingredients include: 7 ounces asparagus (about 10-12 spears ), pancetta (16 thin slices ), ¼ cup olive oil, fresh ground black pepper, and more.

Is Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise suitable as vegetarian?

Yes, Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise Recipe

Name: Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces asparagus (about 10-12 spears ); pancetta (16 thin slices ); ¼ cup olive oil; fresh ground black pepper; ½ cup mayonnaise; 1 lemon, juice and grated rind of; 2 tablespoons fresh dill (finely chopped )

Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise – a delicious recipe with pancetta, olive oil, fresh ground black pepper, mayonnaise, lemon, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

7 ounces asparagus (about 10-12 spears )
pancetta (16 thin slices )
¼ cup olive oil
fresh ground black pepper
½ cup mayonnaise
1 lemon, juice and grated rind of
2 tablespoons fresh dill (finely chopped )

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
354 kcal
Category
Vegetarian

Eats Now Editorial Team

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Roast Asparagus Wrapped in Pancetta With Lemon Mayonaise

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