How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for River Rice Pudding?

You need 7 ingredients. The key ingredients include: 1 qt. milk, 1 can canned milk, 1 c. sugar, 1 tsp. vanilla, and more.

Is River Rice Pudding suitable as baking & desserts?

Yes, River Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover River Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

River Rice Pudding Recipe

Name: River Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. milk; 1 can canned milk; 1 c. sugar; 1 tsp. vanilla; 2 eggs, beaten; 1/4 c. cornstarch, with water; 2 c. River rice

River Rice Pudding – a delicious recipe with milk, milk, sugar, vanilla, eggs, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. milk
1 can canned milk
1 c. sugar
1 tsp. vanilla
2 eggs, beaten
1/4 c. cornstarch, with water
2 c. River rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
873 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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