How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for River Bottom Pie?

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 stick oleo, melted, 1 c. nuts, 1 (8 oz.) pkg. cream cheese, and more.

Is River Bottom Pie suitable as baking & desserts?

Yes, River Bottom Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover River Bottom Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

River Bottom Pie Recipe

Name: River Bottom Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. flour; 1 stick oleo, melted; 1 c. nuts; 1 (8 oz.) pkg. cream cheese; 1 c. Cool Whip; 1 c. powdered sugar; 2 regular size boxes jello instant pudding (chocolate, lemon or butterscotch); 3 c. milk; Cool Whip or whipping cream; Hershey bar or chopped nuts

River Bottom Pie – a delicious recipe with flour, oleo, nuts, cream cheese, powdered sugar, regular. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

River Bottom Pie

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