How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rita'S Chili Rellenos Casserole?

You need 8 ingredients. The key ingredients include: 1/2 lb. Cheddar cheese, 1/2 lb. Monterey Jack cheese, 2 (7 oz.) cans Ortega whole green chili peppers, 1 (7 oz.) can Ortega green chili salsa, and more.

Is Rita'S Chili Rellenos Casserole suitable as soups & stews?

Yes, Rita'S Chili Rellenos Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rita'S Chili Rellenos Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rita'S Chili Rellenos Casserole Recipe

Name: Rita'S Chili Rellenos Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. Cheddar cheese; 1/2 lb. Monterey Jack cheese; 2 (7 oz.) cans Ortega whole green chili peppers; 1 (7 oz.) can Ortega green chili salsa; 1 heaping Tbsp. flour; 1 mini (5 oz.) can evaporated milk; 1 egg; green chili salsa

Rita'S Chili Rellenos Casserole – a delicious recipe with Cheddar cheese, cheese, green chili peppers, green chili salsa, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 lb. Cheddar cheese
1/2 lb. Monterey Jack cheese
2 (7 oz.) cans Ortega whole green chili peppers
1 (7 oz.) can Ortega green chili salsa
1 heaping Tbsp. flour
1 mini (5 oz.) can evaporated milk
1 egg
green chili salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rita'S Chili Rellenos Casserole

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