Bake this irresistible Rita'S Cheese Cake at home. Made with crackers, butter, lemon jello and boiling water. Easy step-by-step instructions included.
This Rita'S Cheese Cake relies on simple, everyday ingredients such as butter or margarine, (3 oz.) pkg. lemon jello, boiling water and sugar. It comes together quickly and makes 4 servings, at about 2394 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rita'S Cheese Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026