How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Riskrem (Norwegian Rice Cream)?

You need 8 ingredients. The key ingredients include: 3/4 cup white rice (not Minute Rice), 1 teaspoon salt, 1 quart milk, 1/2 cup sugar, and more.

Is Riskrem (Norwegian Rice Cream) suitable as baking & desserts?

Yes, Riskrem (Norwegian Rice Cream) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Riskrem (Norwegian Rice Cream)?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Riskrem (Norwegian Rice Cream) Recipe

Name: Riskrem (Norwegian Rice Cream)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup white rice (not Minute Rice); 1 teaspoon salt; 1 quart milk; 1/2 cup sugar; 1 teaspoon almond extract; 2 cups heavy cream, whipped and sweetened to taste; 1/2 cup almonds, chopped; 1 whole almond

Riskrem (Norwegian Rice Cream) – a delicious recipe with white rice, salt, milk, sugar, almond, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup white rice (not Minute Rice)
1 teaspoon salt
1 quart milk
1/2 cup sugar
1 teaspoon almond extract
2 cups heavy cream, whipped and sweetened to taste
1/2 cup almonds, chopped
1 whole almond

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dessert
No Bake Cookies
Special Pecan Pie
Pumpkin Muffins

Riskrem (Norwegian Rice Cream)

How did you like this recipe?

Frequently Asked Questions