How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ripe Peach Pie?

You need 7 ingredients. The key ingredients include: 1 pkg. lemon jello, 1 c. sugar, 3 heaping Tbsp. cornstarch, 2 c. boiling water, and more.

Is Ripe Peach Pie suitable as baking & desserts?

Yes, Ripe Peach Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ripe Peach Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ripe Peach Pie Recipe

Name: Ripe Peach Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon jello; 1 c. sugar; 3 heaping Tbsp. cornstarch; 2 c. boiling water; 5 to 6 ripe peaches; 1 baked pie shell; Cool Whip

Ripe Peach Pie – a delicious recipe with lemon jello, sugar, cornstarch, boiling water, peaches, shell. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon jello
1 c. sugar
3 heaping Tbsp. cornstarch
2 c. boiling water
5 to 6 ripe peaches
1 baked pie shell
Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1593 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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