How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rio Grande Ribs ?

You need 9 ingredients. The key ingredients include: 3 pounds country-style pork ribs, trimmed of all visible fat, 1 cup picante sauce, 1/4 cup beer or beef broth, 1 tablespoon spicy brown mustard, and more.

Is Rio Grande Ribs suitable as soups & stews?

Yes, Rio Grande Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rio Grande Ribs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rio Grande Ribs Recipe

Name: Rio Grande Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds country-style pork ribs, trimmed of all visible fat; 1 cup picante sauce; 1/4 cup beer or beef broth; 1 tablespoon spicy brown mustard; 1 tablespoon Worcestershire sauce; 1 teaspoon chili power; 2 tablespoons cornstarch; 2 tablespoons water; 2 cups French fried onions, divided

Rio Grande Ribs – a delicious recipe with country-style pork, picante sauce, u00bc, brown mustard, Worcestershire sauce, chili power. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 pounds country-style pork ribs, trimmed of all visible fat
1 cup picante sauce
1/4 cup beer or beef broth
1 tablespoon spicy brown mustard
1 tablespoon Worcestershire sauce
1 teaspoon chili power
2 tablespoons cornstarch
2 tablespoons water
2 cups French fried onions, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
906 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rio Grande Ribs

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