Warm up with this hearty Rio Grande Kidney Bean Soup recipe. Made with kidney beans, garlic, onion and chicken broth. Easy step-by-step instructions inc…
This Rio Grande Kidney Bean Soup relies on simple, everyday ingredients such as chopped garlic, chopped onion, can chicken broth and bay leaves. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026