Rigatoni With Mushroom Sauce

Name: Rigatoni With Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. olive oil; 1 medium onion, chopped; 1 c. strained tomatoes; 1/2 c. white wine; 1/2 c. Romano grated cheese; 1 clove garlic, minced; pinch of basil; 15 oz. pkg. mushrooms, sliced; 1 c. chicken broth; 1/2 c. heavy cream or half and half; pinch of nutmeg; parsley, chopped; salt and pepper to taste; 1 lb. rigatoni

Eats Now Editorial Team · 435 kcal · Pasta & Noodles

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Rigatoni With Mushroom Sauce – a delicious recipe with olive oil, onion, tomatoes, white wine, cheese, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 Tbsp. olive oil
1 medium onion, chopped
1 c. strained tomatoes
1/2 c. white wine
1/2 c. Romano grated cheese
1 clove garlic, minced
pinch of basil
15 oz. pkg. mushrooms, sliced
1 c. chicken broth
1/2 c. heavy cream or half and half
pinch of nutmeg
parsley, chopped
salt and pepper to taste
1 lb. rigatoni

1
Cook the rigatoni.
2
In a large frypan, heat oil and saute the garlic, onion and mushrooms about 5 minutes. Add the rest of the ingredients, except cheese.
3
Let simmer for 15 minutes over medium heat. Stir occasionally. Drain rigatoni.
4
Toss with sauce and cheese.

435

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 Tbsp. olive oil, 1 medium onion, chopped, 1 c. strained tomatoes, 1/2 c. white wine, and more.

Yes, Rigatoni With Mushroom Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
435 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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