Ridiculously Good Rhubarb Pie

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   ["1. Combine first 4 ingredients in a bowl, then transfer them to an 8"" square baking dish. Lay chunks of the butter in several places over the rhubarb mixture.", "2. Make the topping. Combine 1-1/2 cups flour, oats, and brown sugar. Cut 1/2 cup butter into the dry combination. Lay crumble on top of the rhubarb and butter chunks.", "3. Bake at 400 degrees for 40-50 minutes. If the top starts to burn you can cover it lightly with foil."]

* Per serving · 4 servings · Values may vary.

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