Ridiculously Easy Ice Cream! Low-Fat, Vegan, Gluten Free! — Baking & Desserts recipe

Ridiculously Easy Ice Cream! Low-Fat, Vegan, Gluten Free!

Eats Now Editorial Team  · 196 kcal  · Baking & Desserts

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Bake this irresistible Ridiculously Easy Ice Cream! Low-Fat, Vegan, Gluten Free! at home. Made with Bananas, Cocoa, Peanut Butter and Vanilla. Easy step…

This Ridiculously Easy Ice Cream! Low-Fat, Vegan, Gluten Free! relies on simple, everyday ingredients such as bananas, sliced and frozen, unsweetened cocoa powder, creamy peanut butter and vanilla extract. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ridiculously Easy Ice Cream! Low-Fat, Vegan, Gluten Free! delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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