How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Shells Florentine?

You need 6 ingredients. The key ingredients include: 1 ½ cups medium pasta shells, 1 cup fat-free ricotta cheese or 1 cup low-fat ricotta cheese, 2 cups Baby Spinach, 2 garlic cloves, and more.

Is Ricotta Shells Florentine suitable as pasta & noodles?

Yes, Ricotta Shells Florentine falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ricotta Shells Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ricotta Shells Florentine Recipe

Name: Ricotta Shells Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups medium pasta shells; 1 cup fat-free ricotta cheese or 1 cup low-fat ricotta cheese; 2 cups Baby Spinach; 2 garlic cloves; fresh pepper; 1 teaspoon mixed Italian herbs

Ricotta Shells Florentine – a delicious recipe with pasta shells, ricotta cheese, Spinach, garlic, fresh pepper, mixed Italian herbs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 ½ cups medium pasta shells
1 cup fat-free ricotta cheese or 1 cup low-fat ricotta cheese
2 cups Baby Spinach
2 garlic cloves
fresh pepper
1 teaspoon mixed Italian herbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
516 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Shells Florentine

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