How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Pineapple Muffins?

You need 9 ingredients. The key ingredients include: 1 egg, oil, 1 1/2 c. Ricotta cheese, 1 c. crushed, well-drained pineapple, and more.

Is Ricotta Pineapple Muffins suitable as baking & desserts?

Yes, Ricotta Pineapple Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Pineapple Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Pineapple Muffins Recipe

Name: Ricotta Pineapple Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; oil; 1 1/2 c. Ricotta cheese; 1 c. crushed, well-drained pineapple; 2 c. all-purpose flour; 1/2 c. sugar; 1 Tbsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt

Ricotta Pineapple Muffins – a delicious recipe with egg, oil, Ricotta cheese, pineapple, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 egg
oil
1 1/2 c. Ricotta cheese
1 c. crushed, well-drained pineapple
2 c. all-purpose flour
1/2 c. sugar
1 Tbsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Pineapple Muffins

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