How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Fruit Dip?

You need 6 ingredients. The key ingredients include: 1/3 cup fat-free ricotta cheese, 2 tablespoons powdered sugar, 1 tablespoon orange juice, 1/2 teaspoon vanilla, and more.

Is Ricotta Fruit Dip suitable as snacks & appetizers?

Yes, Ricotta Fruit Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Ricotta Fruit Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ricotta Fruit Dip Recipe

Name: Ricotta Fruit Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup fat-free ricotta cheese; 2 tablespoons powdered sugar; 1 tablespoon orange juice; 1/2 teaspoon vanilla; 1/3 cup low-fat vanilla yogurt (or peach flavored); 2 cups fresh fruit (assorted)

Ricotta Fruit Dip – a delicious recipe with ricotta cheese, powdered sugar, orange juice, vanilla, low-fat vanilla yogurt, fresh fruit. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/3 cup fat-free ricotta cheese
2 tablespoons powdered sugar
1 tablespoon orange juice
1/2 teaspoon vanilla
1/3 cup low-fat vanilla yogurt (or peach flavored)
2 cups fresh fruit (assorted)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
125 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Fruit Dip

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