How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Filling?

You need 4 ingredients. The key ingredients include: 1 1/4 cups fresh whole-milk ricotta cheese, 1/2 cup finely grated parmigiano-reggiano cheese, plus shavings for serving, 1 large egg yolk, Coarse salt and freshly ground pepper.

Is Ricotta Filling suitable as general?

Yes, Ricotta Filling falls under the General category and is a great choice for this type of meal.

How do I store leftover Ricotta Filling?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ricotta Filling Recipe

Name: Ricotta Filling
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups fresh whole-milk ricotta cheese; 1/2 cup finely grated parmigiano-reggiano cheese, plus shavings for serving; 1 large egg yolk; Coarse salt and freshly ground pepper

Ricotta Filling – a delicious recipe with whole-milk ricotta cheese, cheese, egg yolk, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/4 cups fresh whole-milk ricotta cheese
1/2 cup finely grated parmigiano-reggiano cheese, plus shavings for serving
1 large egg yolk
Coarse salt and freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Filling

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