Ricotta Egg Biscuits(It'S A Favorite Holiday Cookie!)   — Baking & Desserts recipe

Ricotta Egg Biscuits(It'S A Favorite Holiday Cookie!)

Eats Now Editorial Team  · 1612 kcal  · Baking & Desserts

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Bake this irresistible Ricotta Egg Biscuits(It'S A Favorite Holiday Cookie!) at home. Made with sugar, flour, baking soda and baking powder. Easy step-b…

This Ricotta Egg Biscuits(It'S A Favorite Holiday Cookie!) relies on simple, everyday ingredients such as sugar, flour, baking soda and baking powder. It comes together quickly and makes 4 servings, at about 1612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ricotta Egg Biscuits(It'S A Favorite Holiday Cookie!) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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