Try this homemade Ricotta-Corn-Basil Crostini With Chopped Tomatoes recipe the whole family will love. Made with fresh ricotta, corn, basil and lemon ze…
This Ricotta-Corn-Basil Crostini With Chopped Tomatoes relies on simple, everyday ingredients such as fresh ricotta, thinly sliced basil, lemon zested and maldon salt. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026