How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Cheese Cake?

You need 6 ingredients. The key ingredients include: 1 lb. Ricotta cheese, 4 oz. Philadelphia cream cheese, 1/3 c. sugar, 2 jumbo egg yolks (keep whites), and more.

Is Ricotta Cheese Cake suitable as baking & desserts?

Yes, Ricotta Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ricotta Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ricotta Cheese Cake Recipe

Name: Ricotta Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Ricotta cheese; 4 oz. Philadelphia cream cheese; 1/3 c. sugar; 2 jumbo egg yolks (keep whites); 1/2 can milk; 1/3 c. regular milk

Ricotta Cheese Cake – a delicious recipe with Ricotta cheese, Philadelphia cream cheese, sugar, egg yolks, milk, regular milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. Ricotta cheese
4 oz. Philadelphia cream cheese
1/3 c. sugar
2 jumbo egg yolks (keep whites)
1/2 can milk
1/3 c. regular milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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