How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Basil & Parmesan Spaghetti ?

You need 9 ingredients. The key ingredients include: 400g spaghetti, 2tbsp olive oil, 350g ricotta cheese, 1c basil leaves, and more.

Is Ricotta Basil & Parmesan Spaghetti suitable as pasta & noodles?

Yes, Ricotta Basil & Parmesan Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Ricotta Basil & Parmesan Spaghetti ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ricotta Basil & Parmesan Spaghetti Recipe

Name: Ricotta Basil & Parmesan Spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400g spaghetti; 2tbsp olive oil; 350g ricotta cheese; 1c basil leaves; 1c freshly grated parmesan cheese; 2tbsp lemon juice; 2tbsp finely grated lemon rind; sea salt and cracked black pepper; shaved parmesan cheese to serve

Ricotta Basil & Parmesan Spaghetti – a delicious recipe with olive oil, ricotta cheese, basil, parmesan cheese, lemon juice, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

400g spaghetti
2tbsp olive oil
350g ricotta cheese
1c basil leaves
1c freshly grated parmesan cheese
2tbsp lemon juice
2tbsp finely grated lemon rind
sea salt and cracked black pepper
shaved parmesan cheese to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ricotta Basil & Parmesan Spaghetti

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