How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ricotta Baked With Pesto?

You need 7 ingredients. The key ingredients include: 1 cup mixed fresh herb, 1 lemon, zest of, salt & pepper, ½ cup roasted almonds, and more.

Is Ricotta Baked With Pesto suitable as general?

Yes, Ricotta Baked With Pesto falls under the General category and is a great choice for this type of meal.

How do I store leftover Ricotta Baked With Pesto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ricotta Baked With Pesto Recipe

Name: Ricotta Baked With Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mixed fresh herb; 1 lemon, zest of; salt & pepper; ½ cup roasted almonds; oil, to make a paste (although not runny); 300 g ricotta cheese; 2 eggs

Ricotta Baked With Pesto – a delicious recipe with lemon, salt, almonds, oil, ricotta cheese, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup mixed fresh herb
1 lemon, zest of
salt & pepper
½ cup roasted almonds
oil, to make a paste (although not runny)
300 g ricotta cheese
2 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

Eats Now Editorial Team

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Ricotta Baked With Pesto

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