How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rick'S Shrimp And Crab Marsala?

You need 10 ingredients. The key ingredients include: 1 lb. medium to large shrimp, 1 c. pasta (your amount), 1 c. grated Parmesan cheese, 1 tsp. parsley, and more.

Is Rick'S Shrimp And Crab Marsala suitable as seafood?

Yes, Rick'S Shrimp And Crab Marsala falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rick'S Shrimp And Crab Marsala?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rick'S Shrimp And Crab Marsala Recipe

Name: Rick'S Shrimp And Crab Marsala
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. medium to large shrimp; 1 c. pasta (your amount); 1 c. grated Parmesan cheese; 1 tsp. parsley; 1 tsp. rosemary; 1 c. white wine (Marsala); 1 tsp. basil; 2 whole garlic cloves; 1 Tbsp. olive oil; 1 c. grated Parmesan

Try this homemade Rick'S Shrimp And Crab Marsala recipe the whole family will love. Made with shrimp, pasta, Parmesan cheese and parsley. Easy step-by-s…

This Rick'S Shrimp And Crab Marsala relies on simple, everyday ingredients such as medium to large shrimp, pasta (your amount), grated parmesan cheese and parsley. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rick'S Shrimp And Crab Marsala

Tips for the best results

Variations & substitutions

My Personal Notes

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