How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich’S Sopa De Mariscos (Mexican Seafood Soup)?

You need 17 ingredients. The key ingredients include: 1 cup onion, chopped, 2 medium tomatoes, peeled, seeded and chopped, 2 anaheim chilies, seeded, deveined and cut into strips, 1 jalapeno pepper, seeded, and deveined and minced, and more.

Is Rich’S Sopa De Mariscos (Mexican Seafood Soup) suitable as seafood?

Yes, Rich’S Sopa De Mariscos (Mexican Seafood Soup) falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rich’S Sopa De Mariscos (Mexican Seafood Soup)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rich’S Sopa De Mariscos (Mexican Seafood Soup) Recipe

Name: Rich’S Sopa De Mariscos (Mexican Seafood Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup onion, chopped; 2 medium tomatoes, peeled, seeded and chopped; 2 anaheim chilies, seeded, deveined and cut into strips; 1 jalapeno pepper, seeded, and deveined and minced; 2 medium potatoes, peeled and cut into 1-inch cubes; 3 garlic cloves, minced; 1 teaspoon cumin seed; 1 lb fish, cut into small pieces (any white ocean fish will do -- snapper, haddock, flounder, etc. You can also use shrimp or a combin); 1/3 cup cilantro, chopped; 1 teaspoon oregano; 6 tablespoons lime juice (about 1-1/2 limes); 4 cups chicken broth; 1 teaspoon salt; 1 teaspoon pepper; 2 bay leaves; 1 tablespoon olive oil; water

Rich’S Sopa De Mariscos (Mexican Seafood Soup)

Eats Now Editorial Team · 630 kcal · Seafood

Rich’S Sopa De Mariscos (Mexican Seafood Soup) – a delicious recipe with onion, tomatoes, anaheim chilies, pepper, potatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Rich’S Sopa De Mariscos (Mexican Seafood Soup)

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