How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich'S Sweet And Spicy Tuna Salad Sandwiches?

You need 14 ingredients. The key ingredients include: 2 (12 ounce) cans tuna fish (thoroughly drained), 1 carrot (chopped), 3 shallots (peeled and chopped), 1 lemon, rind of (grated), and more.

Is Rich'S Sweet And Spicy Tuna Salad Sandwiches suitable as seafood?

Yes, Rich'S Sweet And Spicy Tuna Salad Sandwiches falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Rich'S Sweet And Spicy Tuna Salad Sandwiches?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rich'S Sweet And Spicy Tuna Salad Sandwiches Recipe

Name: Rich'S Sweet And Spicy Tuna Salad Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (12 ounce) cans tuna fish (thoroughly drained); 1 carrot (chopped); 3 shallots (peeled and chopped); 1 lemon, rind of (grated); 1/2 lemon, juice of; 1 small jalapeno pepper (seeded and finely chopped); 3 stalks celery (chopped); 1 roma tomato (chopped); 1 pinch fresh coarse ground black pepper; 1 small green bell pepper (chopped); 4 tablespoons canola oil mayonnaise (high oleic if possible); 3 tablespoons sweet pickle relish; 6 large romaine lettuce leaves (cut in half); 12 slices whole wheat bread (toasted whole grain)

Fresh, crisp and full of flavor — this Rich'S Sweet And Spicy Tuna Salad Sandwiches is a must-try. Made with tuna fish, carrot, shallots and lemon. Easy…

This Rich'S Sweet And Spicy Tuna Salad Sandwiches relies on simple, everyday ingredients such as carrot (chopped), lemon, rind of (grated), lemon, juice of and stalks celery (chopped). It comes together quickly and makes 4 servings, at about 268 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Rich'S Sweet And Spicy Tuna Salad Sandwiches

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions