Rich, Moist Secret Ingredient Pumpkin Bread Recipe

Name: Rich, Moist Secret Ingredient Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups all-purpose flour; 2 teaspoons baking soda; 1 teaspoon salt; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground ginger; 1 package instant butterscotch pudding mix (4 serving size); 1 package instant lemon pudding mix (4 serving size); 5 large eggs; 1 1/2 cups granulated sugar; 1 1/2 cups canola oil; 2 cups fresh cooked pumpkin, mashed without any seasonings (or use canned puree); 1 tablespoon real vanilla extract (really that much)

Servings: persons

2 1/2 cups all-purpose flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1 package instant butterscotch pudding mix (4 serving size)
1 package instant lemon pudding mix (4 serving size)
5 large eggs
1 1/2 cups granulated sugar
1 1/2 cups canola oil
2 cups fresh cooked pumpkin, mashed without any seasonings (or use canned puree)
1 tablespoon real vanilla extract (really that much)

1
Sift together first 8 ingredients (flour, baking soda, salt, cinnamon, nutmeg, ginger, dry pudding mixes).
2
Beat eggs well in another bowl.
3
Add oil, sugar, pumpkin, and vanilla to the eggs and mix well.
4
Combine wet mixture with flour mixture gently by hand,pressing out any large lumps with your spoon, just until ingredients are moistened- do not overmix.
5
Pour into 2 loaf pans (greased& floured) and bake in a preheated oven at 350F for 1 hour to 1 hr 15 minutes (or when tests done with a toothpick).
6
Cool in pan 10 minutes then let cool completely on wire racks- don't skip of your loaves will fall apart.

1925

kcal

Calories

144

Fat

140

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/2 cups all-purpose flour, 2 teaspoons baking soda, 1 teaspoon salt, 1 teaspoon ground cinnamon, and more.

Yes, Rich, Moist Secret Ingredient Pumpkin Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rich, Moist Secret Ingredient Pumpkin Bread

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