How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rich Banana Cream Pie?

You need 10 ingredients. The key ingredients include: 1 each pie shell (9 inch) 9 inch baked, 3 tablespoons cornstarch, 123 cups water, 14 ounces milk, sweetened condensed, and more.

Is Rich Banana Cream Pie suitable as baking & desserts?

Yes, Rich Banana Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rich Banana Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rich Banana Cream Pie Recipe

Name: Rich Banana Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each pie shell (9 inch) 9 inch baked; 3 tablespoons cornstarch; 123 cups water; 14 ounces milk, sweetened condensed; 3 each egg yolks beaten; 2 tablespoons margarine or butter; 1 teaspoon vanilla extract; 3 medium bananas sliced and dipped in; 1 x lemon juice real, and drained; 1 x whipped topping, prepared

Bake this irresistible Rich Banana Cream Pie at home. Made with pie shell, cornstarch, water and milk. Easy step-by-step instructions included.

This Rich Banana Cream Pie relies on simple, everyday ingredients such as cornstarch, water, milk, sweetened condensed and each egg yolks beaten. It comes together quickly and makes 4 servings, at about 325 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rich Banana Cream Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rich Banana Cream Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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