Rich And Beautiful Brownies

1. 1

   Grease a 9 x 13 x 2-inch pan and preheat oven to 350u00b0.

2. 2

   Place chocolate and margarine/butter in heavy saucepan over low heat and stir occasionally until melted.

3. 3

   Add sugar, cream, salt and vanilla; stir to mix.

4. 4

   Remove the pan from the heat and gradually, one at a time, whisk in the egg and the yolks.

5. 5

   Stir or whisk briskly until as smooth as honey.

6. 6

   Pour this mixture over the bottom layer and smooth the top.

* Per serving · 4 servings · Values may vary.

No additional tips available.