Try this homemade Rice With Pigeon Peas recipe the whole family will love. Made with onion, Bacon, water and tomato sauce. Easy step-by-step instruction…
This Rice With Pigeon Peas relies on simple, everyday ingredients such as chopped onion, oscar mayer bacon, chopped, (15 oz.) , undrained and water. It comes together quickly and makes 4 servings, at about 432 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026