How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice With Mushrooms?

You need 5 ingredients. The key ingredients include: 1 cup long grain white rice, 1 (10 1/2 ounce) can beef bouillon, ¾ cup water, 2 (4 ounce) cans mushrooms, sliced with liquid, and more.

Is Rice With Mushrooms suitable as meat & poultry?

Yes, Rice With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Mushrooms Recipe

Name: Rice With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup long grain white rice; 1 (10 1/2 ounce) can beef bouillon; ¾ cup water; 2 (4 ounce) cans mushrooms, sliced with liquid; ¼ cup margarine

Rice With Mushrooms – a delicious recipe with long grain white rice, beef bouillon, water, mushrooms, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup long grain white rice
1 (10 1/2 ounce) can beef bouillon
¾ cup water
2 (4 ounce) cans mushrooms, sliced with liquid
¼ cup margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice With Mushrooms

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