How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice With Artichoke Hearts?

You need 12 ingredients. The key ingredients include: 1 can artichoke hearts, drained and chopped, 2 tsp. olive oil, 1/4 c. chopped mushrooms, 1 small onion, chopped, and more.

Is Rice With Artichoke Hearts suitable as vegetarian?

Yes, Rice With Artichoke Hearts falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rice With Artichoke Hearts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Artichoke Hearts Recipe

Name: Rice With Artichoke Hearts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can artichoke hearts, drained and chopped; 2 tsp. olive oil; 1/4 c. chopped mushrooms; 1 small onion, chopped; 1 clove garlic, chopped; 2 Tbsp. fresh basil, chopped (3/4 tsp. dried); 2 whole tomatoes, chopped, peel if desired; 2 c. chicken broth; 1 c. rice; 1/2 c. Parmesan cheese; 1 1/2 Tbsp. margarine; salt and pepper to taste

Rice With Artichoke Hearts

Eats Now Editorial Team · 586 kcal · Vegetarian

Rice With Artichoke Hearts – a delicious recipe with hearts, olive oil, mushrooms, onion, clove garlic, fresh basil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Rice With Artichoke Hearts

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