How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice With Apples?

You need 6 ingredients. The key ingredients include: 3 to 4 apples per layer, peeled and sliced (for 3 layers, use 9 to 12 apples), 1 1/2 c. raw rice, rinsed and drained, 2 1/4 c. milk, 1 egg yolk, and more.

Is Rice With Apples suitable as general?

Yes, Rice With Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice With Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice With Apples Recipe

Name: Rice With Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 apples per layer, peeled and sliced (for 3 layers, use 9 to 12 apples); 1 1/2 c. raw rice, rinsed and drained; 2 1/4 c. milk; 1 egg yolk; 3 Tbsp. sugar; butter

Rice With Apples – a delicious recipe with apples, rice, milk, egg yolk, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 apples per layer, peeled and sliced (for 3 layers, use 9 to 12 apples)
1 1/2 c. raw rice, rinsed and drained
2 1/4 c. milk
1 egg yolk
3 Tbsp. sugar
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
525 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice With Apples

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