How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Stuffing Casserole?

You need 9 ingredients. The key ingredients include: 2/3 c. pearl rice, 2 Tbsp. instant chopped onion, 1 1/3 Tbsp. chopped parsley, 1/2 c. chopped celery, and more.

Is Rice Stuffing Casserole suitable as meat & poultry?

Yes, Rice Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Stuffing Casserole Recipe

Name: Rice Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2/3 c. pearl rice; 2 Tbsp. instant chopped onion; 1 1/3 Tbsp. chopped parsley; 1/2 c. chopped celery; 1/2 tsp. poultry seasoning; 2/3 tsp. salt; 1 1/3 Tbsp. margarine; 1/4 c. chopped walnuts; 1 1/2 c. chicken bouillon

Rice Stuffing Casserole – a delicious recipe with pearl rice, onion, parsley, celery, poultry seasoning, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. pearl rice
2 Tbsp. instant chopped onion
1 1/3 Tbsp. chopped parsley
1/2 c. chopped celery
1/2 tsp. poultry seasoning
2/3 tsp. salt
1 1/3 Tbsp. margarine
1/4 c. chopped walnuts
1 1/2 c. chicken bouillon

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Rice Stuffing Casserole

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