How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice-Stuffed Peppers?

You need 7 ingredients. The key ingredients include: 3 large green peppers, halved, 1 lb. ground beef, 1 egg, 2 c. tomato juice, and more.

Is Rice-Stuffed Peppers suitable as meat & poultry?

Yes, Rice-Stuffed Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice-Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice-Stuffed Peppers Recipe

Name: Rice-Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large green peppers, halved; 1 lb. ground beef; 1 egg; 2 c. tomato juice; 1 chopped onion; 1/4 c. rice, cooked or 1 c. leftover rice; 1 tsp. salt

Rice-Stuffed Peppers – a delicious recipe with green peppers, ground beef, egg, tomato juice, onion, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 large green peppers, halved
1 lb. ground beef
1 egg
2 c. tomato juice
1 chopped onion
1/4 c. rice, cooked or 1 c. leftover rice
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice-Stuffed Peppers

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