Fresh, crisp and full of flavor — this Rice Shrimp Salad is a must-try. Made with rice, shrimp, tomato and green pepper. Easy step-by-step instructions …
This Rice Shrimp Salad relies on simple, everyday ingredients such as cooked rice, small cans shrimp, drained, tomato, finely chopped and small green pepper, chopped. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026