How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Salad With Roasted Red Peppers And Feta Cheese?

You need 13 ingredients. The key ingredients include: Salad, 3 cups cooked rice, 1 (16 ounce) can chickpeas, rinsed well and drained (garbanzos), 3/4 cup feta cheese, crumbled, and more.

Is Rice Salad With Roasted Red Peppers And Feta Cheese suitable as salads?

Yes, Rice Salad With Roasted Red Peppers And Feta Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Salad With Roasted Red Peppers And Feta Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Salad With Roasted Red Peppers And Feta Cheese Recipe

Name: Rice Salad With Roasted Red Peppers And Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Salad; 3 cups cooked rice; 1 (16 ounce) can chickpeas, rinsed well and drained (garbanzos); 3/4 cup feta cheese, crumbled; 2/3 cup roasted red pepper; 1/4 cup fresh parsley, chopped; 1/4 cup fresh dill; 3 scallions, very thinly sliced; Dressing; 1/4 cup fresh lemon juice (or more, to taste); 2 garlic cloves, minced; salt; 1/4 cup olive oil

Rice Salad With Roasted Red Peppers And Feta Cheese

Eats Now Editorial Team · 855 kcal · Salads

Rice Salad With Roasted Red Peppers And Feta Cheese – a delicious recipe with Salad, rice, chickpeas, feta cheese, roasted red pepper, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Rice Salad With Roasted Red Peppers And Feta Cheese

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