How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Salad?

You need 8 ingredients. The key ingredients include: 1 c. rice, uncooked, 2 Tbsp. minced onion, 2 hard-cooked eggs, chopped, 1 small jar chopped pimentos, drained, and more.

Is Rice Salad suitable as salads?

Yes, Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice Salad Recipe

Name: Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice, uncooked; 2 Tbsp. minced onion; 2 hard-cooked eggs, chopped; 1 small jar chopped pimentos, drained; 2 to 3 Tbsp. pickle relish; 1 tsp. salt; 1/2 c. grated Cheddar cheese; 1/3 c. frozen or fresh green peas, just barely cooked

Rice Salad – a delicious recipe with rice, onion, eggs, pimentos, pickle relish, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 c. rice, uncooked
2 Tbsp. minced onion
2 hard-cooked eggs, chopped
1 small jar chopped pimentos, drained
2 to 3 Tbsp. pickle relish
1 tsp. salt
1/2 c. grated Cheddar cheese
1/3 c. frozen or fresh green peas, just barely cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Salads

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Rice Salad

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